O-Vanillin 99.0%(GC)

99.0%(GC)


Linear Formula:  C8H8O3
Molecular Weight:   152.14 g/mol
CAS Number: 148-53-8

Properties

Vapour pressure 0.00556mmHg at 25℃
Water Solubility Slightly soluble
Assay Purity >99%(GC)
Refractive index 1.5632 (45℃)
B pt. 265-266℃
M pt. 40-42℃
Density 1.231 g/cm3

Safety Information

Hazard Statement(s) H302,H315,H320
Precautionary Statement  P302+P352+P332+P313+P362+P364,P305+P351+P338+P337+P313,P264,P280,P501,P270
Symbol
Signal word Warning
HS Code 29124900
Flash point 94℃
Storage Temp. Store at RT.
Storage Class 4.1
Packaging Glass bottle
UN Number 2925

Description

Application
It was used in the synthesis of new ligand for Fe(III) and Al(lII). It is also used in the study of mutagenesis and as a synthetic precursor for pharmaceuticals.

Purpose
For R&D use onlynot for drug household or other uses.

General Description
It is an organic solid present in the extracts and essential oils of many plants.o-vanillin does not have the characteristic and intense odor of vanilla. Present in a variety of food products it is not specifically sought after and is therefore a less-commonly produced and encountered food additive.