Pepsin From Porcine Stomach
Properties
Safety Information
| Hazard Statement(s) | H315 - H319 - H334 - H335 |
| Precautionary Statement | P261 - P264 - P271 - P302 + P352 - P304 + P340 + P312 - P305 + P351 + P338 |
| Symbol |
|
| Signal word | Danger |
| Storage Temp. | 0-10℃ |
| Packaging | Ampule |
Description
Purpose
For R&D use onlynot for drug household or other uses.
General Description
Native pepsin from porcine stomach mucosa. Active under acidic conditions. Catalyzes the hydrolysis of aminoacyl-proline to an amino acid and proline. Inhibitors include aliphatic alcohols pepstatin A and pH 6.0. Has an optimal pH of 2.0-4.0.
Documents
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| COA | |
| Specification | |
| Bulk quote order form |