Anethole PurCert Secondary Reference Standard for GC (CRM) [Includes all characterization data]
PurCert
Properties
| Vapour pressure | 5.45 hPa at 20.85 °C |
| Water Solubility | 0.111 g/l at 25 °C |
| Assay Purity | >=99% |
| Refractive index | n20/D 1.561 |
| B pt. | 234-237 °C |
| M pt. | 20-21 °C |
| Density | 0.988 g/cm3 |
| Form | Liquid |
Safety Information
| Hazard Statement(s) | H317,H411 |
| Precautionary Statement | P261 - P272 - P273 - P280 - P302 + P352 - P333 + P313 |
| GHS Pictogram |
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| Signal word | Warning |
| HS Code | 29093019 |
| Flash point | 195 °F |
| Storage Temp. | Room Temperature |
| Storage Class | 10 - Combustible liquids |
| UN Number | 3082 |
Description
Application
Anethole has several practical applications across different fields. In the food industry it is used as a flavoring agent in candies baked goods chewing gum and beverages. In perfumery and cosmetics it is added to products such as soaps toothpaste and perfumes for its sweet scent.
Purpose
The primary purpose of anethole is to provide flavor and fragrance. Due to its pleasant sweet taste and aroma it is widely used as a flavoring agent and scent component in various industries.
General Description
Anethole is a naturally occurring aromatic compound belonging to the class of phenylpropenes. It is responsible for the characteristic flavor and fragrance of anise fennel and star anise. Chemically it exists mainly as trans-anethole which is more stable and widely used in commercial applications
Documents
| SDS | |
| COA | |
| Specification | |
| Bulk quote order form | |
| Sample COA |