Gelatin PurCert Secondary Reference Standard (CRM) [Includes all characterization data]
CRM
Properties
| Water Solubility | Soluble in hot water |
| M pt. | >226°C |
| Density | 1.2 g/cm3 |
| Form | Solid |
Safety Information
| Hazard Statement(s) | H302-H315-H319-H335 |
| Precautionary Statement | P261-P301+P312-P302+P352-P304+P340-P305+P351+P338 |
| GHS Pictogram |
|
| Signal word | Warning |
| HS Code | 35030020 |
| Storage Temp. | Room Temperature |
| Storage Class | 11 - Combustible Solids |
Description
Application
It is widely used in food pharmaceuticals cosmetics photography and biomedical products as a gelling stabilizing or encapsulating agent.
Purpose
Its main purpose is to provide texture viscosity stabilization or film-forming properties in various products.
General Description
Gelatin is a protein derived from collagen commonly obtained from animal connective tissues and forms a gel when mixed with water.
Documents
| SDS | |
| COA | |
| Specification | |
| Bulk quote order form | |
| Sample COA |
