L()-Ascorbic Acid is used in pharmaceutical formulations dietary supplements food products beverages cosmetics and as an antioxidant in various formulations.

Its primary purpose is to provide Vitamin C support normal collagen formation and antioxidant protection and help prevent oxidation or degradation of sensitive ingredients.

L()-Ascorbic Acid is a white to slightly yellowish crystalline powder with an acidic taste. It is readily soluble in water and is sensitive to light heat oxygen and moisture which can cause it to oxidize and lose potency.